Reuben sandwiches are one of my favorite ways to eat corned beef. I like to use home-made thousand island dressing to take this sandwich to another level!!
Ingredients:
- corned beef
- swiss cheese
- thousand island dressing (recipe below)
- sauerkraut
- sourdough bread or rye bread
Saute corned beef over medium-high heat. Toast bread. Layer dressing, sauerkraut, corned beef and swiss cheese on one slice of the bread. Top with the other slice of bread and Enjoy!!
Thousand Island Dressing:
- 1/2 cup of mayo
- 1/4 cup of ketchup
- 1/2 cup of sweet relish
- pinch of salt
- pinch of pepper
1 comment:
this looks tasty - think I will have to try when I am having a deli sandwich moment!!
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